Tuesday, November 22, 2005

Here's a cool story of kids getting deer jerky to our toops.

WCCO-TV Minesota
Nov 18, 2005 11:09 am US/Central
Students Ask For Venison For Jerky For Troops

http://wcco.com/local/local_story_322121240.html

Monday, November 21, 2005

Venison Sausage Delight

A great recipe with out MSG. Enjoy


Ingredients:

3 lbs deer meat
¼ Cup bacon drippings
1 Cup minced onions
1 Cup chopped parsley
1 Tsp marjoram
¾ Tsp coriander
1 Tsp oregano
1 Tsp cayenne
1 Tsp black pepper
¼ Tsp cumin
salt to taste

Begin by grinding your venison with a coarse blade. Next, add the parsley and onions and mix well. Now add the rest of the ingredients and mix well. Regrind the mix then divide into 12 pieces. Patty out each piece to your satisfaction. Broil till brown, check that meat is done by temperature.